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Vegan Raisin Oatmeal Cookies

Deliciously chewy and hearty cookies packed with oats and sweet raisins, perfect for a snack or dessert!

⏱️ 30 minutes🍪 12 cookiesvegancookies🥣 oatmealdessert
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Vegan Raisin Oatmeal Cookies

Steps

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine rolled oats, almond flour, brown sugar, baking soda, cinnamon, and salt.
  3. In another bowl, mix melted coconut oil and vanilla extract.
  4. Pour the wet mixture into the dry ingredients and stir until combined.
  5. Fold in the raisins.
  6. Drop spoonfuls of the dough onto a baking sheet lined with parchment paper, spacing them about 2 inches apart.
  7. Bake for 12-15 minutes, or until edges are golden brown.
  8. Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.