Lavender White Chocolate Vegan Cookies
Delicate and fragrant, these vegan cookies combine the floral notes of lavender with creamy white chocolate for a delightful treat.
⏱️ 30 minutes🍪 12 cookiesvegancookieslavenderwhite chocolate

Steps
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine melted coconut oil, brown sugar, granulated sugar, and vanilla extract, mixing until smooth.
- In another bowl, whisk together flour, baking powder, salt, and dried lavender.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Fold in the vegan white chocolate chips.
- Scoop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes, or until the edges are lightly golden.
- Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.